working Groups

WPSTA’s Working Groups are the engines of innovation within the organization. These groups unite experts, practitioners, and thought leaders in specific areas of poultry science to develop actionable solutions for the industry’s most pressing challenges.

• Precision Poultry Science Group: This group focuses on genetic advancements, CRISPR-based breeding, and nutrition optimization. It explores cutting-edge research in genetic engineering, feed technologies, and biotechnology to revolutionize poultry farming and address global food security challenges.
  
  

• Sustainability & Climate Resilience Group: This group works on developing sustainable farming practices by reducing carbon emissions, optimizing water usage, and exploring climate-smart farming technologies. The group also promotes the use of alternative proteins and sustainable feed solutions to reduce environmental impact.
  
  

• Smart Farm Technologies Group: Focusing on the integration of IoT, AI, and automation, this group enhances the productivity and efficiency of poultry operations by implementing smart farm solutions. The focus is on data analytics, health monitoring systems, and robotics that improve biosecurity and animal welfare.
  
  

Global Policy & Regulatory Group: This group shapes the future of poultry policy by working closely with global regulators to ensure that regulations foster sustainability, biosecurity, and equitable trade. They focus on setting global standards and guidelines that benefit both the industry and consumers.